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1. Vegetarian Nutrition in Chronic Kidney Disease.

2. Addressing the Gap of Nutrition in Medical Education: Experiences and Expectations of Medical Students and Residents in France and the United States.

3. A synthesis of pathways linking diet, metabolic risk and cardiovascular disease: a framework to guide further research and approaches to evidence-based practice.

4. Advancing Equity in the Farm Bill: Opportunities for the Gus Schumacher Nutrition Incentive Program (GusNIP).

5. Precision Nutrition and Cardiovascular Disease Risk Reduction: the Promise of High-Density Lipoproteins

6. Perspective: Council for Responsible Nutrition Science in Session. Optimizing Health with Nutrition-Opportunities, Gaps, and the Future.

7. Serum trace elements imbalance, nutritional disorder and their correlation with autism pediatric and picky eaters in Thi-Qar governorate.

12. Food and Nutritional Security Under the Changing Climate: Understanding the Established and Indeterminate Factors

13. A Computational Aspect to Analyse Impact of Nutritional Status on the Development of Cardiovascular Diseases

14. Designing a Bioelectrical Impedance Phase Angle Measurement System to Support Evaluating Nutritional Status and Biochemical Components of Human Body

15. The Effect of Online Video in Improving Maternal Nutritional Behavior and Nutritional Status of Stunted Under Five

16. The Pathways to Prevention program: nutrition as prevention for improved cancer outcomes.

17. Long transients and dendritic network structure affect spatial predator–prey dynamics in experimental microcosms

18. Experimentally simulating the evolution-to-ecology connection: Divergent predator morphologies alter natural food webs.

19. Evaluating the Relationship Between Nutrition and Post-colectomy Pouchitis in Pediatric Patients with Ulcerative Colitis.

20. Nutritional and Body Composition Changes in Paediatric β-Thalassemia Patients Undergoing Hematopoietic Stem Cell Transplantation: A Retrospective Study Using Bioelectrical Impedance Analysis

21. Association of child marriage and nutritional status of mothers and their under-five children in Bangladesh: a cross-sectional study with a nationally representative sample

22. Effect of Pre-transplant Skeletal Muscle Mass on Early Outcome of Allogeneic Hematopoietic Stem Cell Transplantation

23. Analysis and prediction of nutritional outcome of patients with pediatric inflammatory bowel disease from Bahrain

24. Nutritional status of children with neurodevelopmental disorders: a cross-sectional study at a tertiary-level hospital in northern Bangladesh

25. Association between occlusal supports and nutritional status in older adults: A systematic review

26. Nutritional status and related factors in Vietnamese students in 2022

27. Reference percentiles for mid-upper arm circumference, upper arm muscle and fat areas of Nigerian children and adolescent population aged 0 – 19 years

28. Feeding problems, eating disorders, and nutritional status of Polish children and adolescents with neurodevelopmental disorders – a cross-sectional pilot study

29. Knowledge Level of ICU Nurses Regarding Nutritional Assessment of Critically Ill Patients: A Systematic Review

30. Efficacy of mesalazine at ulcerative colitis with nutritional failure

31. Association of food consumption patterns and nutritional status of children under 5 years from rural households in Northern regions, Namibia

32. Nutritional knowledge, nutritional status and associated factors among pregnant adolescents in the West Arsi Zone, central Ethiopia

33. Prediction model and assessment of malnutrition in patients with stable chronic obstructive pulmonary disease

34. Analysis of Dietary and Nutritional Status of Tuberculosis Patients in Hulunbuir Region

35. Engaging Fathers for Effective Child Nutrition and Development in Tanzania (EFFECTS): study protocol for a five-arm, cluster-randomized trial

36. Single-pool model urea clearance index is associated with sarcopenia and nutritional status in patients undergoing maintenance hemodialysis: a cross-sectional study

37. Effect of nutrition counseling on nutritional status and gestational weight gain of pregnant adolescents in West Arsi, Central Ethiopia: a cluster randomized controlled trial

38. Short-term effects of Mediterranean diet on nutritional status in adults affected by Osteogenesis Imperfecta: a pilot study

39. Assessment of the Nutritional Status and Skeletal Muscle Condition in Patients With Resectable Gastric Cancer

40. Global Leadership Initiative on Malnutrition and Mini Nutritional Assessment in Evaluation of Nutritional Status of COVID-19 Patients

41. Is oral microbiota associated with overweight and obesity in children and adolescents? A systematic review.

42. Copper: Evaluation of the Nutritional Status of Oil Palm Cultivated in the Eastern Amazon.

43. Exclusive breastfeeding among Indonesian working mothers: does early initiation of breastfeeding matter?

44. Effectiveness of a Mastery Climate Cognitive-Motor Skills School-based Intervention in children living in poverty: Motor and Academic performance, self-perceptions, and BMI.

45. Individual and contextual factors in the Swedish Nutrition Care Process Terminology implementation.

46. Relationship Between Urinary Iodine Concentration and the Prevalence of Thyroid Nodules and Subclinical Hypothyroidism.

47. A survey of preoperative surgical nutrition practices, opinions, and barriers across Canada.

48. Prospective evaluation and follow-up of nutritional status of children hospitalized in secondary-care level hospitals: a multicentre study.

49. Development of the Pediatric Integrated Nutrition Pathway for Acute Care (P-INPAC) using a modified Delphi technique.

50. Nutritional Status, Dietary Intake, Quality of Life, and Dysphagia in Women With Fibromyalgia.

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